How to Make Chocolate Cupcakes with Frosting

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Clementine Jelly

Clementine Jelly

Serves 6 Ingredients 800 ml clementine juice, (from about 30 clementines) White sugar, to taste Small piece of fresh ginger, peeled 2 gelatine sachets, (23g in total, see note) 2 ...
Rösti and Smoked Salmon

Rösti and Smoked Salmon

Ingredients 400g red-skinned potatoes, such as Désirée, scrubbed 2tbsp vegetable oil 55g (2oz) baby rocket 250g (8oz) smoked salmon, sliced 1 lemon, quartered Sour cream, to serve Method Using ...
Egg And Bacon Pies

Egg And Bacon Pies

INGREDIENTS 6 rashers of thinly sliced bacon, rind removed 6 eggs 240 g crème fraîche or soured cream 2 tbsp flat-leaf parsley leaves METHOD 1. Preheat oven to 180C/160C fan/gas ...
Gluten- Free Coconut and Almond Macaroons

Gluten- Free Coconut and Almond Macaroons

Ingredients Serves: 18 2 egg whites 115g (4 oz) icing sugar 115g (4 oz) ground almonds 1/4 teaspoon vanilla extract 115g (4 oz) dessicated coconut Method Prep: 20min  ›  Cook: ...
Crab & Mushroom Gratin

Crab & Mushroom Gratin

Serves 6 Ingredients This is an old-fashioned Franco-Russian dish using bechamel, a rare thing these days. Don’t serve anything with cream in it for the main course. 200g white ...